Thursday, March 09, 2006

Fridge




In the fridge is low-fat and whole milk, orange-mango juice, sparkling mineral water, 3 kinds of yogurt (plain, strawberry, and Swiss custard), tahini, tofu cream cheese, eggs, butter, 3 different kinds of tofu (Chinese marinated, plain, and smoked... I just went shopping at the natural food store), Mexican vegie burgers, leftover tomato sauce and beef soup, and because I'm married to an Australian, beer.

In the door (it's hard to see I'm afraid): cheese (feta, parmesan & sliced cheddar), jam (apricot & strawberry), curry pastes (Thai green, tandoori, Jalfrezi, lime pickle), salad dressing (Paul Newman vinaigrette & Caeser), fish sauce, sesame oil, capers, anchovies, French mustard, pickled ginger, chopped ginger, chopped chillis, champagne, whole egg mayo, soy sauce, lemon juice, ketchup, and teriyaki sauce. Pesto somewhere in there too.

1 comment:

Ozegrrl said...

Well isn't it funny we know each other because I enjoyed peeking into your fridge... and is it embarrassing to say it inspired me?! haha. but it did! YOu have such great healthy products in yours.

I took this on Thursday, day before produce shopping on Friday so we didn't have anything leftover but carrots. Usually the produce is in the bottom of fridge.