Sunday, August 13, 2006

Sunday dinner


Braised tofu with teriyaki sauce and coriander; stir-fried broccoli, carrots and zucchini; and rice. For dessert, I made an easy chocolate sauce by microwaving leftover cream with some dark cooking chocolate until melted, and serving over vanilla ice cream.

5 comments:

Faux Couture said...

My kinda dinner :-D

kentuckymama said...

yummmmmmmmmmmmmmmmmmmmmmm!!! I am a total 'chocoholic' and that sauce looks divine!

Brother Greg said...

hello sister, the ice cream looks good!

Ozegrrl said...

Hi brother Greg, thanks for stopping in to visit!
The sauce is soooooooooo easy (maybe I shouldn't be telling you this)... put the cream and the chocolate in the microwave; zap at medium one minute at a time, stirring in between.

nato said...

How do you braise your tofu? It looks so yummy!