Tuesday, March 07, 2006
Dinner was beef and vegetable soup... stock and random leftover vegies and beef pot roast cooked in the slow cooker (crockpot) all afternoon.
The dessert was gorgeous. I made a quick raspberry sauce by heating frozen raspberries, strawberry jam, and some juice together. The sauce went atop chopped peaches and Swiss custard yogurt. Oooooh yeah.
at 8:33 pm